Bandeng Siram Sambal Petai Bawang Merah.
You can have Bandeng Siram Sambal Petai Bawang Merah using 13 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Bandeng Siram Sambal Petai Bawang Merah
- Prepare 1 ekor of ikan bandeng segar.
- It's 1 buah of jeruk nipis.
- You need 1 sdt of garam.
- Prepare 1 sdt of ketumbar.
- Prepare 1/2 sdt of kaldu jamur.
- Prepare of Sambal.
- Prepare 20 btr of bawang merah.
- Prepare 2 papan of petai.
- Prepare 20 buah of cabe rawit.
- It's 1/2 sdt of garam.
- You need 1/2 sdt of kaldu jamur.
- It's 1/2 sdt of gula pasir.
- It's 1 sdm of minyak sayur.
Bandeng Siram Sambal Petai Bawang Merah instructions
- Cuci bersih bandeng. Kerat-kerat menggunakan pisau. Beri perasan jeruk nipis, garam, kaldu jamur, dan ketumbar. Marinasi 15 menit..
- Goreng bandeng sampai matang/krispi. Angkat. Tiriskan..
- Sambal : Tumis bawang merah, petai, dan cabe rawit. Tambahkan gula, garam, dan kaldu jamur..
- Siram sambal di atas bandeng. Sajikan..